Sunday, December 25, 2011

Juicy Rotisserie Chicken

ROTISSERIE CHICKEN


SERVINGS: 4


INGREDIENTS:
2 1/2 teaspoons Wildtree Rotisserie Chicken Blend
1/2 cup flour (can be gluten free Tapioca or Potato Flour)
1 pound chicken breasts, boneless
2 tablespoons Wildtree Natural Grapeseed Oil



PREPARATION:
Combine the Rotisserie Chicken Blend and flour in a shallow dish and mix well. Coat the chicken with the flour mixture. Heat a small amount of Natural Grapeseed Oil in a skillet. Add the chicken and cook until cooked through, turning occasionally. 

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